COLOUR
Deep red in colour with subtle garnet hues
BOUQUET
Notes of berries accompanied by spiced vanilla tones
TASTE
Sapid and pleasantly soft
Merlot DOC – Venezia
LOCATION OF THE VINEYARD
Veneto Region, province of Venice
Veneto Region, province of Venice
| POSITION AND TYPE OF SOIL | Medium soil |
| GRAPE VARIETY | Merlot |
| WINE-MAKING PROCESS | Selection of grapes in the vineyard, controlled-temperature vinification with maceration on the skins with selected yeasts |
| ALCOHOL | 13,5% vol. |
| RESIDUAL SUGARS | 3 g/l |
| ACIDITY | 5 g/l |
| BOTTLE CAPACITY | 0,75 L |
Tasting exam
MATCH ES WITH
lt pairs well with roast meat and game dishes
SERVING TEMPERATURE
18°- 20° C
STORING TEMPERATURE
Between 15° and 20° C
