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Pinot Grigio – Spumante Doc Brut delle Venezie

From grapes grown in one of the areas of the Prosecco region most devoted to its production, we obtain this sparkling wine.

LOCATION OF THE VINEYARD
Triveneto (in the Doc winegrowing areas in the province of Venice)

 

POSITION AND TYPE OF SOILMedium soil
GRAPE VARIETYPinot Grigio
WINE-MAKING PROCESSSelection of grapes in the winery, soft pressing and controlled temperature. Initial fermentation at 16 °c and secondary fermentation using the Charmat method.
ALCOHOL12% vol.
RESIDUAL SUGARS6-8 g/l
ACIDITY6 g/l
BOTTLE CAPACITY0,75 L

 

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Tasting exam

COLOUR
Straw yellow

BOUQUET
Traces of fruity notes like appie and pear lead into fiorai scents of jasmine

TASTE
A soft, harmonious palate

MATCH ES WITH
Ideal as an aperitif, it pairs well with hors d’oeuvres and fish dishes.
Perfect with all courses.

SERVING  TEMPERATURE
6°- 8° C

STORING TEMPERATURE
Between 15° and 20° e