| POSITION AND TYPE OF SOIL | Gravelly and clayey plain |
| GRAPE VARIETY | 90% Glera, 10% Pinot Noir |
| WINE-MAKING PROCESS | Separate vinification with light pressing. |
| ALCOHOL | 11% vol. |
| RESIDUAL SUGARS | 11 g/l |
| ACIDITY | 5,5 / 6 g/l |
| BOTTLE CAPACITY | 0,75 L |
COLOUR
An elegant, delicate pink reminiscent of cherry flowers.
BOUQUET
A distinctive ano intensely pleasing aroma with an intriguing blend of fragrances. Recognisable hints of fresh, fruity lychee ano acacia flowers.
TASTE
A singular prosecco freshness complemented by notes of white peach ano wild rose.
MATCHES WITH
Excellent as an aperitif, prosecco rosé doc is also an excellent accompaniment for crustaceans, oysters ano raw vegetable hors d’oeuvres. Delightful with refined, light dishes in general.
SERVING TEMPERATURE
6-8° C
STORING TEMPERATURE
Between 15° and 20° C
